Plate Type Pasteurizing Sterilizer Equipment For Juice And Tea Drinks

Model: PUT
Capacity : 0.5~50 t/h
Function: Plate Type Pasteurizer
Sterilizer temperature: 85~95°C
Application: Fresh milk, fruit beverage, alcohol

Video

Product Description

Plate Type Pasteruizer Equipment applicable to heating, sterilization, heat preservation and cooling etc. Technology requirement of fresh milk, fruit beverage and alcohol etc. Heat sensitive liquids. The equipment has such features as high heat recovery, energy saving and low consumption, compact structure, simple operation and convenient maintenance etc.

Products Details

Technical Parameter

Model	PUT-8B	PUT-13B	PUT-28B	PUT-52B
Output capacity	1t/h	2t/h	5t/h	10t/h
Heat exchangingarea	8㎡	13㎡	28㎡	52㎡
Temperature of material inlet	5°C	5°C	5°C	5°C
Temperature of material outlet	5°C	5°C	5°C	5°C
Sterilizer temperature	85~95°C	85~95°C	85~95°C	85~95°C
Heat preservation period	25s	25s	25s	25s
Ice water temperature	1°C	1°C	1°C	1°C
Ice water consumption	3t	3t	3t	3t
Hot water consumption	2t	2t	2t	1t
Connection size	32mm	38mm	51mm	51mm
Outlien dimensions	1.5x1.5x1.8m	1.8x2x1.8m	2.2x2x1.8m	2.6x2x2.3m

Get A Free Quote Now

Name *

Email *

Country *

Phone

Company

Request *