Plate Type Pasteurizing Sterilizer Equipment For Juice And Tea Drinks

  • Model: PUT
  • Capacity : 0.5~50 t/h
  • Function: Plate Type Pasteurizer
  • Sterilizer temperature: 85~95°C
  • Application: Fresh milk, fruit beverage, alcohol


Product Description

Plate Type Pasteruizer Equipment applicable to heating, sterilization, heat preservation and cooling etc. Technology requirement of fresh milk, fruit beverage and alcohol etc. Heat sensitive liquids. The equipment has such features as high heat recovery, energy saving and low consumption, compact structure, simple operation and convenient maintenance etc.

Products Details

Technical Parameter

Output capacity1t/h2t/h5t/h10t/h
Heat exchangingarea8㎡13㎡28㎡52㎡
Temperature of material inlet5°C5°C5°C5°C
Temperature of material outlet 5°C5°C5°C5°C
Sterilizer temperature85~95°C85~95°C85~95°C85~95°C
Heat preservation period25s25s25s25s
Ice water temperature1°C1°C1°C1°C
Ice water consumption3t3t3t3t
Hot water consumption2t2t2t1t
Connection size32mm38mm51mm51mm
Outlien dimensions1.5x1.5x1.8m1.8x2x1.8m2.2x2x1.8m2.6x2x2.3m

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